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THE COOK

- THE COOK

All of our fish are dipped in our signature light batter packed with flavour and fried in soy bean oil for less fat and healthier taste. Each bite has the satisfying, crispy bite made from our signature batter.

 

Our hand-chipped potatoes are then thrown in a separate fryer at a lower temperature to get that fluffy interior with a crisp exterior. We serve them au-natural without any seasoning but encourage our guests to salt to their liking.

 

Each one of our ingredients in house are picked for their freshness, tastiness, and health wise benefits. There simply isn’t a wrong choice – feel free to ask questions about any of our products and our team will be happy to help.